category

HOUSE SPECIALTIES

Chingri Johli

King prawns specially prepared from an ancient recipe of the bengali fisher folk.
£12.95

Lamb Xacute

Delicious Combination Of Exotic Indian Spiced And Traditional Goan Cooking Style. It Is Old World Fusion Cuisine At Its Finest.
£8.95

Hara Mirchi

Marinated With Garlic, Ginger, Cooked With Fresh Mint, Mustard And Yogurt.(Madras Hot)
£0.00

Rajeswari

(Chicken,Lamb Or Prawn) Cooked With Roasted Fresh Onions And Tomatoes, Kashmiri Style.
£0.00

Katmundu

(Chicken Or Lamb) A Semi Dry Dish Prepared From Our Special Recipe Of Tender Meat Pieces, Cooked With Ground Onion, Green Peppers, Fresh Herbs, Shredded Ginger, Crisp Red Naga Chili(Hot).
£0.00

Captain Pathila

Marinated chicken cooked in creamy sauce with nuts.
£7.95

Fish Tikka Harialy

Spicy Scottish salmon charcoal roasted and cooked with coriander, chili, garlic, ginger, fresh mint and mustard seeds.
£11.95

Spcial sizzling Chicken

Sliced chicken cooked with Worcester sauce and green peppers in a medium hot sauce.
£8.95

Chicken Goa

Mild and spicy rather than hot, relatively low-fat marinated chicken cooked slowly for more flavour.
£8.95

Marathi Lamb Shank

Lamb shank slowly braised in chefs special mixture of spices to give a unique flavour and taste.
£11.95

Duck Tamarind

Lightly spiced duck in a tamarind sauce.
£10.95

Railway Lamb

Marinated Lamb Chops In Bhuna Sauce With Spinach And Baby Potatoes.This Dish Originates From The Time Of The British Raj In India.
£11.95