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Allergies Information

  • C = Corn
  • CF = Corn Flour
  • D = Dairy
  • E = Egg
  • F = Fish
  • SF = Shellfish
  • G = Gluten
  • M = Mustard
  • Ml = Milk
  • N = Nuts
  • SS = Sesame Seeds
  • V = Vegetables
  • H = Hot
  • Sh = Slightly Hot

All our dishes contain coriander
All fish may have bones

Starters


Papri Chaat(D)(G)(V)

Wheat biscuits mashed potato and chick peas onions, sev, sweet yogurt, tamarind sauce, Served cold

£5.95
Steamed Lamb Dumplings (G)(SS)

Chinese salt sweet red onions parsley, coriander sesame and tomato chutney.

£6.50
Tikka (D)(M)
Chicken +5.50 Lamb +5.50

Mango salsa, green chutney, sweet yogurt mix leaves

£0.00
Mussels (SF)

Garlic gram masala tomato sauce curry leaves coconut milk

£6.50
Duck Shashlik (D)(M)

Tandoori masala onion peppers tomato, pear and orange chutney

£5.95
Samosa
Vegetable (C)(G)(M)(V) +4.95 Lamb (G) +5.50

Pickled red cabbage mustard, somosa sauce

£0.00
Crab Cake (G)(SF)

Crab meat potato, pickled red cabbage, Plum chutney, mango powder

£6.95
Calamari (F)(M)(CF)

Mustard corn flour batter, mango apples chutney, jagary favoured tamarind jam, chat masala

£6.50
Lentil Dumplings (CF)

Deep fried corn and gram flour batter fennel coriander, carrot chutney

£5.50
Vegetable Patties (CF)(M)

Corn flour coated patties mustard coriander, plum chutney

£5.95
King Prawn Puree (G)(SF)

Sweet sour hot fresh herbs, fried bread

£6.95
Sheek Kabab

Spiced fine and juicy lamb mince with mint yogurt

£5.50